**Hand-picked, small-batch spices from a chef-owned and -operated outfit**
Spiceology got their start in 2013 with their Smoky Honey Habanero rub, which quickly turned anyone who tried the stuff into a diehard fan. Founded by an executive chef and well-known food blogger with a focus on hand-picked, freshly-ground spices in interesting combinations, these days you can find their signature chef-created blends in the kitchens of culinary giants and amateur grillmasters around the world. Still going just as strong as it was on day one, the Smoky Honey Habanero Rub is Spiceology’s best-seller for good reason. The perfect amount of smoke, sweet, and heat, this blend is your one-way ticket to flavortown.