Description
**Award-winning knives for the professional and home chef.**
Edge of Belgravia’s Precision line manifests the combination of bold design with razor sharp, stainless steel technology. The Bread Knife is nimble but still superbly effective for slicing that warm baguette or a loaf of tasty olive bread. The serrated blade ensures that the bread remains airy and is not disfigured while cutting. The blade has Swiss Ilag non-stick coating and a diamond-like facet shape handle for an ergonomic grip.
Precision Bread Knife