**Hand-picked, small-batch spices from a chef-owned and -operated outfit**
Spiceology got their start in 2013 with their Smoky Honey Habanero rub, which quickly turned anyone who tried the stuff into a diehard fan. Founded by an executive chef and well-known food blogger with a focus on hand-picked, freshly-ground spices in interesting combinations, these days you can find their signature chef-created blends in the kitchens of culinary giants and amateur grillmasters around the world. Spiceology tapped Alvin Cailan, host of *The Burger Show* and founder of the wildly popular *Eggslut* restaurant, to curate a line of spices that will take your cooking to the next level. His Burger Seasoning provides a rock-solid foundation for your next grilling session thanks to salt, pepper, garlic and Cailan’s secret ingredient: ground Mexican oregano.
