**An heirloom dutch oven for frying and roasting now—and 30 years from now**
Charleston, South Carolina—aka the “low country”—is a hotbed for some of the best Southern-style cooking in the states, and also serves as home to the Smithey workshop where each piece of ironware is crafted by hand. Their collection features cookware of all shapes and sizes, each with a unique purpose that will turn you from Chef Boyardee into Bobby Flay. Perfect for slow-cooking a pot roast, frying up some chicken, or braising short ribs, the Smithey Dutch Oven is a kitchen workhorse that only gets better with time. To earn the Smithey Ironware stamp under the oven is no easy task, which is why these American-made kitchen beasts come with a lifetime warranty.